Apr 7, 2019 —
I am going to keep this review short and sweet and simply say: you gotta eat here, even if it’s just once.
High quality ingredients, amazing sauce and snacks bar, outstanding service (convenient ordering via an iPad and they even gave us aprons and hair bands), great value (just $37 each and we were stuffed) and a tomato broth soup that is as addictive as the lemon pepper garlic wings at Phenom Penh (you know what I am talking about).
Highly recommend… but make reservations. There were 56 parties waiting to get a table at 5pm on a Saturday. So, would I go back? Oh yes, especially when I get my meat and seafood cravings. But next time, I might want to try a place that has individual hot pot servings since it can get a bit chaotic with seven people trying to cook, serve and eat all this food at the same time (with limited table space).
Written by:
@flygyrll is a foodie who’s had the opportunity to travel to over 60 countries. Her passion for travel and food has afforded her a palate and appreciation for world cuisine. She now resides in Vancouver and is systematically working her way through the local food scene as an epicure and hobby blogger.